Critic tasting note: "For one of Australia's most historic, charming, and low-tech wineries, this wine is appropriately old school in style, reflecting winemaker Sandra de Pury and her father Guill's disinterest in wine trends. Unapologetically luscious, it oozes butterscotch, lemon curd, pineapple custard and melon rind. Thankfully, there's also a good lick of acidity to balance out all that richness, although it's standing in another corner for the moment. With time, all should come together and this should age gracefully. Drink now�024. Christina Pickard" -90/100,Wine Enthusiast
