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Producer tasting notes: "Fleshy and elegant bouquet revealing citrus, white fruits and flowers aromas. The mouth is fresh, supple underscored by mineral." - William Fevre
A perfect accompaniment for shellfish menus, grilled fish, oysters, and sushi - but would also work well with many roast chicken recipes seasoned with fresh herbs such as thyme or tarragon.
Very fresh bouquet with notes of citrus and white fleshed-fruit. Fresh and supple, the wine is marked by mineral notes that are typical of the appellation.
Producer NotesCombining lovely fruitiness with an attractive freshness and characteristic minerality, Chablis is a wine region with global renown.
Drinking Window: 2021-2035
Vineyard Notes
Domaine William Fèvre’s vineyards sit on Kimmeridgian subsoil and enjoy ideal exposures for the production of a very fine wine.
Winemaking
Gravity used to preserve quality. Pneumatic pressing to obtain a gentle separation. Very light static settling of the juice to conserve fine lees.
Ageing
8 to 10 months in stainless steel vats to preserve freshness.