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REVIEWS & AWARDS: 96 THE REAL REVIEW, 95 WINE COMPANION, 95 HALLIDAY
Critic tasting note: "The year 2020 wasn't Barossa's finest vintage, but Entity fares well. It's a rich well of supple plum and blackberry fruit, dark chocolate, mint and anise, underpinned by earthy spices like cumin and turmeric, in a vanillin-oak frame that's subtle but present. The palate shows similar richness but never feels overly heavy despite the overlay of velvety, plush fruit on the tongue. Polished, well-integrated tannins keep it grounded. This is a wine to warm the cockles in winter or to pair with grilled ribs or brisket in summer. Drink now through 2030. Christina Pickard" - 93/100, Wine Enthusiast
Attractive notes of violets, dark berries and plum supported by hints of licorice and a floral lift. Bright layers of focused red and blue fruits with hints of dark chocolate and peppery spice, finishing long with fine sheets of silky tannins.
ABOUT `JOHN DUVAL WINES`
John Duval is one of the world's best known winemakers, coming from a family that boasts four generations of South Australian vignerons. He has been saluted many times on the world stage, notably International Winemaker of the Year in 1989 and twice Red Winemaker of the Year in 1991 and 2000. After 28 years with Penfolds, including 16 years as Chief Winemaker, John has created these stunning wines under the John Duval label, which has now welcomed second generation Tim on board. Utilising old vine Barossa fruit, the wines express the terroir of the Barossa and the hand-crafted attention of John Duval.