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Critic tasting note: "Bright yellow-gold in the glass, this Japanese blended whisky offers vanilla and cereal aromas, plus a faint white floral note. It evolves on the palate, starting silky and light. Smoke accelerates mid-sip, then evaporates into a honey-vanilla note on the long finish. Made with whisky from a combination of casks, including Sherry." - 93/100, Wine Enthusiast
