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Free shipping to your doorstep over $299 in VIC, $399 in other states. T&C apply
Free shipping on orders over $299 in VIC, $399 in other states T&C
Dan Standish 是一位经验丰富的酿酒师,除了在国内酿酒之外,他还在加州的纳帕谷和索诺玛谷、西班牙的拉里奥哈和法国的罗讷河谷工作。1999 年,他从父母位于巴罗萨谷 Vine Vale 子产区的葡萄园中获得了一小块 96 年陈酿西拉葡萄酒。这块葡萄园生产了 300 打 The Standish 葡萄酒,这是一种野生酵母,采用开放式发酵和篮式压榨,在法国橡木桶中陈酿 30 个月。The Standish 葡萄酒利用他在罗讷河谷的经验,酿造了 The Relic 葡萄酒,采用西拉 (93%)/维欧尼 (7%) 共同发酵,其他酿造技术类似。 -JAMES HALLIDAY
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